Productivity requirements in the food and beverage industry have increased significantly in recent years. A growing variety of products and constant innovations in packaging make handling in conventional block storage systems uneconomical. This increases the need for efficient storage solutions.
Challenges facing the food & beverages market’s warehouses
The food and beverage industry faces unique challenges when it comes to warehousing and racking. Here are some of the biggest hurdles:
By addressing these challenges, food and beverage warehouses can ensure efficient operations, maintain product safety, and meet the ever-changing demands of the industry.
Solutions from stow for the food & beverages warehouses
The different segments in the food & beverage industry demand unique warehousing solutions. stow’s extensive experience throughout this market provides you with a competitive advantage, reducing costs while increasing efficiency.
From the initial idea to the complete turnkey silo, the food & beverage specialists at stow offer you flexible and scalable solutions that significantly increase your efficiency and productivity. All temperature ranges can be covered with our solutions.
The racking is the warehouse
The stow Silo is a cost-efficient storage solution where the racking is also the load-bearing construction of the warehouse. Saving out the cost of an extra building, the roof and wall cladding are fixed directly onto the rack structure. The usual building costs for a warehouse installation are eliminated.
High performance, maximum autonomy
Increased storage space with drive-in racks
Drive-in racking systems eliminate picking aisles and are the ideal solution for storing large quantities of identical pallets. The system provides safe block stacking for goods, that are not stable enough to be stacked one on top of the other. stow’s PalRack® system is particularly suitable to build drive-in installations. The upright widths of up to 140 mm allow us to build very high installations.
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